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181. Stir-Fried Pork Stomach with Garlic Stem 蒜心炒肚尖

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182. Stir-Fried Garoupa Fish with Garlic Stem 蒜心炒斑球

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187. Fried Lotus Root Cake 生煎蓮藕餅

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189. Pan-Fried Mid Shrimp with Preserved Egg Sparkles 金沙焗中蝦

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185. Braised Duck with Taro and Sweet Plum 香芋梅子鴨

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190. Pan-Fried Garoupa Fish with Preserved Egg Sparkles 金沙焗斑球

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179. Stir-Fried Pork Stomach with King Eryngii Mushrooms 皇子菇炒肚尖

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180. Stir-Fried Garoupa Fish with King Eryngii Mushrooms 皇子菇炒斑球

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183. Stir-Fried Pork Stomach with Asparagus 露筍炒肚尖

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184. Stir-Fried Garoupa Fish with Asparagus 露筍炒斑球

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186. Stir-Fried Pork Stomach with Okra and Onions 洋蔥勝瓜肚尖

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188. Porkis Red with Pork Stomach and Preserved Veggies 味菜豬紅大腸

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191. Pan-Fried Eel with Preserved Egg Sparkles 金沙焗大鱔

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192. Braised Ox Tail with Dried Bean Curd in Satay Sauce 沙參枝竹炆牛尾

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193. Pan-Fried Mixed Seafood with Preserved Egg Sparkles 金沙三鮮